Dining at Mount Engadine

Overnight stays at Mount Engadine Lodge are all-inclusive, providing guests the opportunity to relax, adventure and enjoy a number of delicious meals throughout their stay. We pride ourselves on using locally sourced ingredients and providing guests with a unique dining experience served in a casual and relaxed setting. 


 

Guests start their day with a two-course breakfast made of ever-changing, seasonal ingredients and are given a custom-made packed lunch to take with them on their outdoor adventure. Following their hike or cross-country ski, guests can return to the lodge for a cozy afternoon high tea. Wrap up the day with Chef Mandy Leighton who will serve up a family-style dinner service, featuring a plated appetizer, family-style entrees, a selection of vegetable dishes and dessert with locally brewed beer, wine, and spirits. Alcohol, special beverages, and gratuities are not included in the room rate. With advanced notice, we can accommodate all dietary restrictions and preferences.

Not a guest at the lodge? Not to worry - Afternoon Tea, Sunday Brunch, and Dinner are open to day visitors, offering a great opportunity to share travel stories and meet fellow adventurers. Reservations can be made with 24-hours notice. Dinner starting at $55 plus taxes. Gratuities not included. Check here for possible event closures.
 

Call to reserve today (403) 678-4080

Contact the Chef

While our menu changes daily, read about some of our favorite dishes here.

 

Oh the food, food, food, food!

“There's something to be said about a staff that so naturally and happily accommodates the needs of their guests, including young kids. The views from your room, the small number of rooms and the feeling like it's your home away from home (leave your shoes at the door, walk around in your socks!). Finally, the food. Oh the food, food, food, food!"

Blair, Canada
July 2016