Overnight stays at Mount Engadine Lodge are all-inclusive, providing guests the opportunity to relax, adventure and enjoy a number of delicious meals throughout their stay. We pride ourselves on using locally sourced ingredients and providing guests with a unique dining experience served in a casual and relaxed setting. Dinner’s are a 3 course set menu created by our Chefs daily. Please be as specific as possible stating your dietary restrictions and preferences when booking so that our Chefs can ensure you receive a dinner catered to your preferences.
Guests start the day with a two-course breakfast. A custom-to-order packed lunch will be ready shortly after to fuel the afternoon’s adventures. Head back to the Lodge for Afternoon Tea in the common areas and unwind before our famed culinary event, Dinner. Please be as specific as possible stating your dietary restrictions and preferences when booking so that our Chefs can ensure you receive a dinner catered to your preferences.
Appetizers signal the start of a multi-course feast with locally-sourced entrees , a wide selection of seasonal vegetable dishes and desserts put a perfect end on a perfect day. We can accommodate all dietary restrictions and preferences with advance notice, so don’t hesitate to get in touch!
Not an overnight guest at the Lodge? Worry not! Afternoon Tea ($35/person), and dinner ($125/person) are open to day visitors stopping by on their way across the Smith-Dorrien Trail, offering up a great opportunity to stop in, share travel stories and meet fellow adventurers. Reservations can be made with 24 hours+ notice.
Overnight Guest Meals Include:
- Afternoon Tea
- Three-Course Dinner (Individual tables and plated meals)
- Two-Course Breakfast
- Packed Lunch
- Afternoon Tea $35 per person
- Sunday Brunch $55 per person
- Dinner $125per person
- Call ahead for possible event closures.
- Gratuities are not included. All gratuities are appreciated and divided equally among all staff.
- Alcohol + special beverages are additional.
- Ask us which local craft beers and spirits pair best with each dish.
Our executive chef and our kitchen staff are happy to accommodate guests with dietary needs, allergies, and preferences. Please be as specific as possible with dietary restrictions and preferences when making your reservation or contact us ahead of your visit if you would like to discuss our menu options.
Make a Reservation
Sundays between 10:30am and 1:30pm | Reservations Required
While the menu changes weekly, you can look forward to decadent classics like Smoked Salmon Benny and Banana Pancakes or Waffles.
ADULTS: $55, includes tea/coffee
CHILDREN (6-12): $35, includes juice